Year-end party!On Dec. 19th, we celerbrate at Tai Wai for Chirstmas and New Year!festive winepizza time~pretty drinkchef Li Xinhan and the sweet and sour fish he made!we got some talent in bbqfun time!everyone was enjoying the party~
On Dec. 19th, we celerbrate at Tai Wai for Chirstmas and New Year!festive winepizza time~pretty drinkchef Li Xinhan and the sweet and sour fish he made!we got some talent in bbqfun time!everyone was enjoying the party~
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